• Integrated Food Chain Surveillance for Enhancing Food Safety- A Model Approach
  • Risk Assessment of Vitamins, Minerals and Bioactive Compounds
  • Best Practices for Ethical Conduct of Human Intervention Studies for Novel Food/ Ingredients/ Processes/ Technology/ Claim Substantiation
  • Bioactives and Functional Foods- Safety, Benefits and Challenges
  • Micronutrients Levels in Covid-19 Patients- Systematic Review of Hospitalized Patients
  • Nutrition, Lifestyle and Brain Health - A Lifecycle Approach
  • Depression and Anxiety: Association with Nutrient Intakes Across the Lifespan - A Systematic Review of Studies
  • Nutrition Benefits of Enriching Dairy Foods with Probiotics
  • (Hindi Translation)